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Type: Extra Virgin Olive OilCultivar:...
Chiacchiere are the most popular fried or baked sweets during the Carnival season in Italy. They are like crispy fritters and their name means ‘chatter’ or ‘gossip’ but every italian region seems [...]
Nero d’Avola red-wine cake is a dessert very fluffy with a good flavor. The spices’s scent and the unmistakable taste of dark chocolate making cake very unique and tasty. Easy to prepare, is ide [...]
Baked anelletti Palermo style, a must of Sicilian cooking, is a typical ring-shaped pasta of Sicilian origin. It is used almost exclusively for this traditional dish containing pasta and meat [...]
Cunzàto bread means seasoned bread and it is an old sicilian recipe. According to our tradition it is seasoned with extra virgin olive oil, tomato, cheese, anchovies, oregano, salt and pepper [...]
Panelle: Sicilian Chickpea Fritters
Nero d'Avola red-wine cake
Baked anelletti pasta
We select the best Sicilian products in order to bring Mediterranean Diet to your homes.
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Phone: +39 392 1574358
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